The ceramics of Chisato Kuroki have an important part in tableware of Kokken. Chisato is a Japanese ceramist who is living in Barcelona the last few years and is working in diverse fields like doing ceramics of commonly used pieces, ceramic sculptures and doing projects with experimental stoves.

We love what Chisato is doing and in our opinion the ceramics with nature motif add value to our cuisine. That is why we decided to merge the “author´s  ceramics” with “author´s cuisine” of our restaurant and start artistic journey all together through five senses and client´s perception of it.

More information on Chisato: www.chisato-ceramica.blogspot.com.es